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Newsletter September 21, 2011

by bkhoury on September 22, 2011

This week make sure you grill up our jerk pork burgers courtesy of great mom chef Sara Kate Hill. They are packed with flavor to tantalize your kids’ taste buds! Another not to miss meal is our Dover sole with grapefruit and dill. I should have doubled this recipe. Let’s just say Hunter ate more than his fair share!  We also love our no cook chicken tacos, mushroom and cheese panini and peanut butter and apple sandwich! Get this week’s menu….

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